From $45 per person (subject to change and group size).
Experience the ultimate blend of tropical luxury and authentic Mahoran flavors at the world-renowned Jardin Maoré, located on the pristine shores of N’Gouja Beach. This curated group dining experience is designed for travelers who seek high-end gastronomy in the heart of a nature reserve.
The Arrival: N’Gouja Beach Sanctuary
Your journey begins at the most famous beach in Mayotte. Known for its ancient baobab trees and the giant sea turtles that graze just meters from the shore, N’Gouja provides a breathtaking backdrop for a relaxed, high-end afternoon.
The Culinary Experience: A Symphony of Island Flavors
Settle into the eco-chic atmosphere of the Jardin Maoré restaurant. Our menu is a celebration of the Indian Ocean, featuring fresh, locally sourced ingredients prepared with French culinary finesse.
- To Start: Choose from delicacies like Swordfish Ceviche with lime and coconut cabbage salad, or Fish Rillettes infused with local combava and fresh herbs.
- The Main Course: Indulge in our signature Braised Octopus Tentacles with green papaya risotto, or the slow-cooked 7-Hour Leg of Lamb served with a rich pepper sauce and potato gratin.
- A Sweet Finale: Complete your meal with a Exotic Fruit Tiramisu or a Chocolate-Ginger Tartlet topped with passion fruit caramel.
Afternoon Leisure
After lunch, enjoy direct access to the lagoon. Whether you choose to snorkel with the resident turtles or lounge under the shade of the baobabs, the afternoon is yours to savor.
